Andy’s Catering

Vendor type

Caterers

Address

2122 East Belt Line Road, Richardson, TX

Website

andyscateringco.com

Data checked

October 28, 2026 (OpenStreetMap)

Before You Book

Couples usually book caterers 8–10 months ahead. Ask:

• What is the price per guest, and what does it include (staff, rentals, cake cutting, tax, service charge)?
• Can we do a tasting, and is there a fee?
• Do you offer plated, buffet, family-style or stations, and how does the price change?
• How do you handle allergies and vegetarian, vegan, kosher, halal or gluten-free meals?
• Do you provide bar service and bartenders? Do you hold a liquor license and liability insurance?

All 10 questions to ask →

Tips for Booking Caterers

• Ask for a sample invoice for your guest count so you see every fee.
• Buffets are not always cheaper than plated; compare full quotes.
• Feed your vendors: most contracts require a vendor meal.

Getting several quotes? Line them up in the quote comparison tool and check the contract red flags before you pay a deposit.